Smoothie Action

Tonight’s dinner was a repeat of the delicious noodle bake I made a few weeks ago, blah, blah, blah, but more importantly, after dinner, we had smoothies!

Seriously, you guys, this was so easy!

  • 2 frozen bananas
  • 10 medium strawberries
  • 1 cup of skim milk
  • 1 handful of ice

Last night,  I threw a bunch of bananas in the freezer (oops, didn’t peel them before freezing, but the Wusthof knives fixed that pretty quickly), and I swear that made the biggest difference in the texture of the smoothies.  I might add a few extra strawberries next time (the color was pink but the taste was overwhelmingly banana – not bad, just really banana), but otherwise it was a nice, sweet after dinner treat.  :)


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